![]() When you're finished entering in your recipe, press the Save button to save your Photos will display their names in the photo gallery and can be linked to from within recipe text using the name. You can add and delete photos and edit the thumbnail, reorder photos by dragging, and rename photos by clicking the pencil icon above the photo. You can get to the Photos section by clicking the Photos tab at the top of the recipe edit view. Optionally, use the Photos section to add multiple, high-resolution photos to the recipe. To add a description, notes or nutritional info, click on their respective expansion triangles in order to reveal their text boxes. Such as: name, difficulty, servings, prep time,Ĭook time, source, source URL, categories, and rating.īy default, the ingredients and directions text boxes will be expanded. Searching in label to search by one or more recipe fields such as ingredients, source, etc.Īn empty recipe screen will appear, allowing you to enter in the recipe information you would like to save, Simply start typing and your recipes listing will be filtered by the search term.īy default, the search bar searches for your recipes based on the name of the recipe. The recipes screen contains a search bar that you can use to search for specific recipes in your collection. Browsing SubcategoriesĬategories that have subcategories will have an expansion triangle displayed next to them. If you would like to change the selected category, simply click on a new category to highlight it. Browsing by CategoryĪll Recipes is the default selected category, which displays all of your recipes in alphabetical order. List or a photo grid view by using the toggle control in the toolbar. Note You can change the recipe view to display recipes in a condensed While the right pane shows the recipes themselves. The left pane displays the list of recipe categories, The menus section allows you to create reusable menus from your favorite recipes.Īll of your recipes are displayed on the recipes screen. You can use it to create weekly and monthly meal plans, and view your daily meal schedule. In this section you can add custom pantry items,Ĭhange expiration dates and purchased dates, and more. The pantry section keeps track of common ingredients you may have at home. Grocery lists, and add custom grocery list items. From here you can check off grocery items as you shop, edit your The built-in web browser allows you to browse for recipes online, and clip your favorite recipes into Paprika. ![]() Individual recipes, search for recipes, and view recipes by category. This is the main screen of the application, and contains your recipe collection. For instance, Ctrl-5 will navigate you to the meals section. Shortcut You can also press Ctrl-1, Ctrl-2, etc, to access On the brasserie side, and often on the very quiet south-facing terrace (without a traffic light), it is that of the mocking Little Pest, which offers itself to your taste buds! In the spirit of the famous Ruins Bar, a perfect selection of Hungarian street food and beverages typical of the very hot nights on the eastern side of the Pearl of the Danube! Share easily pell-mell: pogacsa, langos, dream charcuterie made by the little old man from the village of Visegrad (Home sweet Home) to wash down with the super white skittles of Balaton, the bulls blood reds of Eger or the well-arranged rosés.Paprika is divided into six main sections, each of which is accessible by clicking the corresponding section in In a century-old room that has known Zola or H.dT-L, we have been sending old-fashioned service – but not dusty, very hot please – for 40 years of Classics of Magyar gastronomy, full of vitamins and colorful! As high as his cookbooks, yes it is unknown that in Hungary, there are a thousand and one recipes! Always cooked by the guardian of tradition: Chef Domi, who learned everything on the job and who rose to the occasion with a pot spoon! The many regulars can tell you that! ![]() And yes here it is like in Budapest there are several facetious facets! Land of passages and rites, in a thousand years, a thousand inspirations have been brought, shared! From the Romans to the Turks, from the Huns to the new Ostrogoths, there is enough to fill your plate and get fed up! Especially since the Hungarian knows how to retain the beautiful and the good!Īs for the restaurant, it is that of Buda the stilted, the hill of the Haute which knows how to get into a slum.
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